Spinach & Cheese Stuffed Eggs

Total Time
Prep 20 mins
Cook 10 mins

Great do ahead appetizer

Ingredients Nutrition


  1. Remove yolks from the eggs and mash, Combine with the finely chopped spinach, cheese, nutmeg,dash of pepper Stir in the milk& mayo, mix well.
  2. Spoon a well rounded tbsp of the mixture into each half egg, cover& chill until serving (up to 24 hours).


Most Helpful

Halved the recipe and served the eggs with a salad as an appetizer/first course. Made it excactly as written, maybe used a bit more cheese. They will be added to my recipe collection for stuffed eggs!

Pets'R'us May 10, 2003

Excellent! I halved the recipe because I'm the only one in the house who likes spinach. Probably one of the best deviled egg recipes I've made. Thanks for a great recipe.

Kathy( November 01, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a