Spinach Cheese Pie

READY IN: 1hr 10mins
Recipe by armywife516

Everyone's Favorite

Top Review by under12parsecs

Super easy and super good! Made with fat-free cottage cheese that I pureed with my immersion blender (because DH doesn't think he likes cottage cheese!) He ate 2 huge pieces! I also used reduced fat cheddar and topped with a bit of leftover breadcrumb mixture from some chicken I made earlier in the week. Great recipe and I think you could throw in all sorts of meats and veggies to boost the nutrition and make it a main dish. I think a pinch o' nutmeg would be lovely as well. Thanks armywife516!

Ingredients Nutrition


  1. thaw spinach and squeeze out excess water, melt butter in 9x11" pan and coat the pan with it before adding it to the bowl, combine all ingrediants in a bowl, mix well. Pour into pan bake at 350 degrees for 30-45 min.

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