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    You are in: Home / Recipes / Spinach Casserole Recipe
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    Spinach Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    AquaOpal's Note:

    I have this recipe logged away and cannot recall where it came from. So here it is. IT is soo delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook frozen spinach in a pot of water until it starts to boil.
    2. 2
      Drain spinach and empty into a round casserole dish.
    3. 3
      Add all the remainder of ingredients and mix well.
    4. 4
      Bake in the oven on 350 until the cheese is bubbling. Roughly 25 minutes.
    5. 5
      Enjoy.

    Browse Our Top Spinach Recipes

    Ratings & Reviews:

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    Nutritional Facts for Spinach Casserole

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 337.7
     
    Calories from Fat 208
    61%
    Total Fat 23.1 g
    35%
    Saturated Fat 13.5 g
    67%
    Cholesterol 59.8 mg
    19%
    Sodium 595.6 mg
    24%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 2.8 g
    11%
    Sugars 1.4 g
    5%
    Protein 14.5 g
    29%

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