Spinach Cashew Stir Fry

Submitted by joplin

"This recipe can be used as either a main dish or a side. Either way it looks and tastes great!"

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 4

ingredients

• 2 cups chopped fresh spinach
• 1 1⁄2 cups chopped portabella mushrooms
• 1⁄4 cup chopped fresh basil
• 1⁄2 cup chopped onion
• 2 garlic cloves (crushed)
• 1⁄3 cup chopped raw cashews
• 1⁄4 cup raisins
• 2 tablespoons soy sauce
• 2 tablespoons olive oil
• salt and pepper

directions

1. In a large frying pan, place the oil and the onions, and cook on medium heat until translucent.
2. Add garlic, basil, salt and pepper.
3. Cook 2 minutes.
4. Add the remaining ingredients and cook 5-10 minutes.
5. Serve plain or with rice.

Reviews

[jennyblender]

This is really really good! I made it exactly as written except used craisins instead of raisins. Next time (and there will be a next time for sure) I might double the spinach. Make this...trust me....

 

[new2healthyeating]

This is DELICIOUS! I used baby spinach, regular white mushrooms and added a few chicken strips! A YUMMY treat!

 

[Derf2440]

This stir fry was quite good, but I found it too salty for me, I think if I make it again I would cut the soy sauce at least in half. It did have good taste, the combination of veggies,cashews and dried fruit was very tasty. I would make it again, but perhaps would not cook the spinach as long, just 'til it was wilted, 10 minutes was way too long. Good luck in the contest!!

 

[ncmysteryshopper]

I will make this again except next time I will use less basil. The fresh basil really overpowered the dish. Otherwise it is a nice looking side dish!