Spinach Cakes

"If you are a spinach lover, these make a great side dish for a dinner party. I originally found this recipe on Food Network courtesy of Emeril."
 
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Ready In:
40mins
Ingredients:
14
Serves:
4
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ingredients

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directions

  • In a small saucepan, melt butter over medium heat until melted. Stir in 1 tablespoon flour, stirring constantly until mixture turns light brown.
  • Add onion to saucepan and cook 2 minutes, stirring often.
  • Reduce heat. Gradually stir in milk and cook until mixture boils and thickens about 2 minutes. Stir in spinach (make sure it is DRY), salt, pepper, cayenne and garlic.
  • Remove from heat, stir in breadcrumbs, parmesan and wine. Let cool until it can be handled.
  • Divide into 4 portions and shape into patties.
  • Combine essence with remaining flour and coat patties.
  • Brown on both sides in oil in a medium skillet.

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RECIPE SUBMITTED BY

<p>I've been cooking since I was a child and by the time I was 16 was shopping/planning and cooking for my family.&nbsp; I don't always get to cook each night and have many different palates to please but I try to cook something new each week.</p> <p>I have an extremely committed vegetarian son so it's been fun lately to try to cook something new and healthy with him each week.</p> <p>I would rather plan a dinner party than go out on the town!</p> <p>I deal with difficult people all day long for work so I try to be as positive and upbeat as possible.&nbsp; :) :)</p>
 
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