Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spinach & Bacon Haloumi Salad Recipe
    Lost? Site Map

    Spinach & Bacon Haloumi Salad

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Sara 76's Note:

    Haloumi is a firm, salty Greek cheese. You can use salami or ham instead of bacon, if you like. This salad is great served with grilled Turkish Pide, or beef sausages. From the January 2009 issue of "recipes +" magazine.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Heat a large frying pan over moderate heat. Cook and stir bacon for 3-4 minutes, or until brown. Transfer to paper towel to drain.
    2. 2
      Reheat pan; add haloumi. Cook for 1 minute each side or until golden brown. Remove from heat.
    3. 3
      Place spinach, onion, bacon, tomato, olives and haloumi in a large bowl. Whisk reserved oil, olive oil, garlic, juice, capers and chilli in a small jug.
    4. 4
      Drizzle dressing over bowl of salad; toss to combine. Serve at once with grilled pide or sausages.

    Ratings & Reviews:

    • on October 23, 2013


      This recipe is absolutely delicious! Reasonably healthy while still a little indulgent. Will most definitly be making it again. We had it as a main meal between 2 and I added a handfull of fresh Vittoria tomatoes and doubled up on the spinich, olive oil and lemon juice. We ate the salad accompanied with a fresh Lebonese flat bread which soaked up the juices and flavour very nicely. 5 stars :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spinach & Bacon Haloumi Salad

    Serving Size: 1 (98 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 211.6
    Calories from Fat 119
    Total Fat 13.2 g
    Saturated Fat 2.6 g
    Cholesterol 31.2 mg
    Sodium 1316.6 mg
    Total Carbohydrate 9.6 g
    Dietary Fiber 2.3 g
    Sugars 3.6 g
    Protein 15.0 g

    The following items or measurements are not included:

    halloumi cheese


    Ideas from


    Over 475,000 Recipes Network of Sites