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    You are in: Home / Recipes / Spinach - Artichoke Heart Pizza Recipe
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    Spinach - Artichoke Heart Pizza

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    20 mins

    18 mins

    Cindy Dupree's Note:

    Great Appetizer.Different than regular pizza everyone is use to.

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    Ingredients:

    Serves: 8

    Yield:

    12-inch ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425 degrees.
    2. 2
      Roll pie crust out until it is about 2" larger.
    3. 3
      Put on a pizza pan,using a fork pierce crust about 20 times.
    4. 4
      Bake about 8 minutes, until lightly browned.
    5. 5
      Mix creamed spinach, garlic and artichoke hearts together until well blended, put over pie crust.
    6. 6
      Sprinkle with mozzarella cheese then cheddar cheese.
    7. 7
      Bake at 425 degrees 15-20 minutes.

    Ratings & Reviews:

    • on January 02, 2009

      55

      I spread some Alfredo sauce on my baked pizza crust and then added fresh spinach along with the other ingredients. All I can say is WOW! Excellent flavors that went together so good, and the pizza was very enjoyable! Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spinach - Artichoke Heart Pizza

    Serving Size: 1 (245 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 350.1
     
    Calories from Fat 180
    51%
    Total Fat 20.0 g
    30%
    Saturated Fat 8.1 g
    40%
    Cholesterol 34.1 mg
    11%
    Sodium 927.9 mg
    38%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 9.5 g
    38%
    Sugars 1.8 g
    7%
    Protein 15.6 g
    31%

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