Spinach - Artichoke Heart Pizza

READY IN: 38mins
Recipe by Cindy Dupree

Great Appetizer.Different than regular pizza everyone is use to.

Top Review by Cooking Fool Dave

I spread some Alfredo sauce on my baked pizza crust and then added fresh spinach along with the other ingredients. All I can say is WOW! Excellent flavors that went together so good, and the pizza was very enjoyable! Thanks for sharing!

Ingredients Nutrition


  1. Preheat oven to 425 degrees.
  2. Roll pie crust out until it is about 2" larger.
  3. Put on a pizza pan,using a fork pierce crust about 20 times.
  4. Bake about 8 minutes, until lightly browned.
  5. Mix creamed spinach, garlic and artichoke hearts together until well blended, put over pie crust.
  6. Sprinkle with mozzarella cheese then cheddar cheese.
  7. Bake at 425 degrees 15-20 minutes.

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