Spinach Artichoke Dip (Slow Cooker)

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

We had this at a potluck and it was so good we all asked for the recipe. It is so easy to make too. Just throw it all in the crock-pot while I get everything else ready for entertaining, serve with some bread and crackers and it is done. The slow cooker keeps it nice and warm so I serve it right from there.

Ingredients Nutrition


  1. Cube Cheese and add to Slow Cooker.
  2. Chop Artichoke Hearts and Spinach and add to Cheese.
  3. Place in a slow cooker on High setting.
  4. Add Garlic and Pepper.
  5. Heat until melted, stirring occasionally.
  6. Takes about 1-2 hours.


Most Helpful

I was a bit leary about making spinach/artichoke dip in a slow cooker so I decided to make a test batch at home before taking it to a pot luck. This recipe turned out excellent! It was so simple to make, put it in the slow cooker and stir it once every half hour or so, delicious! I am making it again this week for the potluck!

Gina Marie 622 February 08, 2010

This dish was really easy to make in the slow cooker. The different cheese combinations come together very well. I felt that this dish needed some additional spice or something to really bring out the flavor. Other artichoke/spinach dips that I have tried added sour cream or mayo to add a little tartness, as well as, parmesan cheese which adds a little bit of a salty taste. I will definitely make this dish again and just play with the seasoning a bit. Made for the Tailgate tag, September, 2011.

DailyInspiration September 16, 2011

This is so easy and everyone at the potluck loved it the first time and asked for it again. It's expected at the work potlucks now!

marymsawyer October 27, 2009

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