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    You are in: Home / Recipes / Spinach Artichoke Dip Recipe
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    Spinach Artichoke Dip

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 25, 2007

      EXCELLENT! This has now become a new potluck favourite! I followed another suggestion by making a ring of salsa on top, and I omitted sour cream altogether. Absolutely the best hot spinach dip recipe I've had!

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    • on February 12, 2005

      My brother brought this dip over on New Year's Eve. I couldn't stop eating it! I loved it so much I asked him for the recipe, and he gave it to me. I was going to post it here, but I found this one. It is exactly the same but without the sour cream. This is definitely not a low-fat recipe. It's very creamy and delicious!

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    • on April 11, 2004

      I have made this dip countless times. It is the best of several other spinach artichoke dip recipes I have tried. I use light cream cheese and sour cream. I make a ring of salsa on top and sprinkle jack last 15 min.I leave it right in the crock pot and serve tortilla or bagel chips with it.

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    • on January 01, 2004

      Great dip. It was very creamy and rich. The best I've tasted. It was just like Applebee's.

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    Nutritional Facts for Spinach Artichoke Dip

    Serving Size: 1 (212 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 353.7
     
    Calories from Fat 278
    78%
    Total Fat 30.9 g
    47%
    Saturated Fat 19.2 g
    96%
    Cholesterol 94.1 mg
    31%
    Sodium 566.0 mg
    23%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 4.0 g
    16%
    Sugars 1.8 g
    7%
    Protein 11.3 g
    22%

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