Spinach & Artichoke Dip

READY IN: 35mins
Recipe by ashiswaycool

Cheesy, warm, amazing. My friend Alicia gave me this recipe - and now I'm giving it to you.

Top Review by CarrolJ

This rates 5 stars from everyone who ate it. It's like a wonderful comfort food, even though it is only a recently new food for me. Previously my DH and I ordered it at Chili's twice with a free appetizer coupon. At the restaurant the first time it was wonderful, the second time it was about half as good. The really sad thing was that in the restaurant the portion was really tiny and sold on the menu for more than $8. I doubt if I spent that for this recipe and it made at least 4 times as much as the restaurant served and was terrific in flavor. The only thing I think might improve on it would be to sprinkle some Hungarian Half-Sharp Paprika over the top just before serving. Very easy to make. I will make this again, and again. Made for PAC Spring 2013.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Mix all ingredients together in a bowl.
  3. Transfer the mixture into a 9" pie plate.
  4. Bake for 20 minutes or until bubbly.
  5. Serve warm with pita chips.

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