Spinach-Artichoke Dip

Submitted by George_Waldron

"Creamy spinach and artichoke dip. Very low maintenance and so good."

 

• Ready In: 25mins
• Ingredients: 11
• Serves: 10

ingredients

• 226.79 g cream cheese
• 226.79 g sour cream
• 118.29 ml mayonnaise
• 236.59 ml spinach, drained
• 226.79 g artichoke hearts, chopped
• 1 medium sweet onion, chopped
• 29.58 ml garlic, minced
• 283.49 g cheddar cheese, grated
• 14.79 ml salt
• 4.92 ml pepper
• 2.46 ml red pepper flakes

directions

1. Cook spinach in microwave, drain all of the liquid out of it completely.
2. Mix cream cheese, sour cream, and mayonnaise together until creamy.
3. Add spinach, artichokes, onions, and garlic.
4. Season with salt, pepper, and pepper flakes.
5. Cook at 375 for 15 minutes, until bubbly.

Reviews

[Cookin Mommy]

Not quite my favorite restaurants dip but very tasty! Make sure to drain the spinach well, I used a towel and twisted the water out. Served with bagel chips and enjoyed! (Made and reviewed for Pick A Chef 2007)