Spinach-Artichoke Dip
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
10
ingredients
- 226.79 g cream cheese
- 226.79 g sour cream
- 118.29 ml mayonnaise
- 236.59 ml spinach, drained
- 226.79 g artichoke hearts, chopped
- 1 medium sweet onion, chopped
- 29.58 ml garlic, minced
- 283.49 g cheddar cheese, grated
- 14.79 ml salt
- 4.92 ml pepper
- 2.46 ml red pepper flakes
directions
- Cook spinach in microwave, drain all of the liquid out of it completely.
- Mix cream cheese, sour cream, and mayonnaise together until creamy.
- Add spinach, artichokes, onions, and garlic.
- Season with salt, pepper, and pepper flakes.
- Cook at 375 for 15 minutes, until bubbly.
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