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    You are in: Home / Recipes / Spinach-Apple Salad With Roquefort Cheese Recipe
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    Spinach-Apple Salad With Roquefort Cheese

    Spinach-Apple Salad With Roquefort Cheese. Photo by Rita~

    1/2 Photos of Spinach-Apple Salad With Roquefort Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    22 mins

    3 mins

    ~Nimz~'s Note:

    I adopted this recipe from recipezaar because it appealed to me. I haven't tried it yet, but plan to soon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Tear spinach into bite size pieces, if needed and place in a large bowl and set aside.
    2. 2
      Combine apple and 1 tbl vinegar in a bowl and toss gently, et aside.
    3. 3
      Combine remaining 2 tbls vinegar, papaya, an next 3 ingredients in a small sauce pan, stir well and bring to a boil, remove from heat and immediately pour over spinach, tossing to coat.
    4. 4
      Top with apple mixture and cheese, tossing gently.
    5. 5
      Serve NOW!

    Browse Our Top Apple Recipes

    Ratings & Reviews:

    • on April 10, 2008

      45

      Very nice salad! I loved that there is no oil in the dressing! Very nice mix of flavors. Thank you NImz!

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    • on October 17, 2007

      55

      mmmm yum. Had this for lunch and what a great salad. couldnt find papaya at the store, or mango (My substitute when its raw) however the strawberries made up for it. delicious. oh the cheese i used was "borgonzola" half the price of roquefort and cambozola

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2007

      55

      Very good however I would allow the dressing to cool just slightly before pouring on top next time, it caused the spinach to shrink slightly, the combinations of ingredients was wonderful, thanks Nimz!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Spinach-Apple Salad With Roquefort Cheese

    Serving Size: 1 (137 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 70.8
     
    Calories from Fat 2
    65%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 36.5 mg
    1%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 2.6 g
    10%
    Sugars 13.3 g
    53%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    white wine vinegar

    Roquefort cheese

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