Spinach and Turkey Pie

"I altered a recipe found in a woman's magazine and came up with this. It's light and good with a crisp salad and a side of corn."
 
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Ready In:
50mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • Heat oven to 375 degrees.
  • Grease 13x9x2 inch baking pan.
  • Set aside.
  • Melt butter in large skillet over high heat.
  • Add onion.
  • Reduce heat to medium and cook until almost tender.
  • Add turkey and cook until no longer pink.
  • Add spinach, salt, pepper, nutmeg, pepper flakes and olives.
  • Cook 5 minutes.
  • Transfer to large bowl.
  • Stir in cheese, eggs, and oregano.
  • Place 1/2 dough in baking pan.
  • Spread spinach mixture on top.
  • Top with the other 1/2 dough.
  • Bake in 375 degree oven until browned.
  • About 35 minutes.

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RECIPE SUBMITTED BY

I am the main cook in our household of myself, my hubby, two kids and two pugs. When I first found this site, I was searching for tried and true recipes to spice up our weekly dinner. This site is my favorite recipe site. I don't like to waste ingredients or time trying a recipe that may not turn out, so I love reading the reviews first before trying a recipe. Like most cooks, I had a lot of magazine and newspaper recipe clippings everywhere. I moved them to a kitchen drawer and then to a binder to try and keep them together. Now, I just go to my personal cookbook at Recipezaar and I am ready to rock 'n roll!
 
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