Total Time
15mins
Prep 15 mins
Cook 0 mins

From "The Weekly" newspaper. This is an easy to prepare, healthy salad full of Vitamin A and C!

Ingredients Nutrition

Directions

  1. Arrange the spinach on a large serving platter.
  2. Scatter sliced strawberries over the spinach.
  3. Top with onion slices.
  4. In a bowl, stir together the vinegar, orange juice, honey and pepper.
  5. This is your salad dressing.
  6. Drizzle the dressing over the salad.
  7. Serve immediately.
  8. ENJOY!

Reviews

(2)
Most Helpful

There are so many strawberry spinach salads on Zaar but I chose this one as it didn't have any oil in the dressing. I added cucumber, a few leftover tinned apricots as well as sprinkling with some feta cheese. This was a delicious lunch for me, thanks.

**Mandy** November 11, 2007

I thought this was a very tasty salad, and it looks SOOOOO beautiful on the plate. However, I felt it needed a little more "bite" to counteract the sweetness of the orange juice and honey. I will make it again with a baslamic or apple cider vinegar.

moxie July 30, 2003

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