Spinach and Sausage Pie

READY IN: 1hr 35mins
Recipe by Annette1

Brunch or side dish.

Top Review by SweetySJD

This is the exact recipe my mom's been making for years! I used to request this as my birthday dinner. YUMMY!

Ingredients Nutrition


  1. Roll out dough in a 9 inch pie plate; set aside.
  2. Cook sausage in olive oil over medium heat until browned; set aside.
  3. Cook spinach according to package instructions.
  4. Run under cold water then squeeze out as much moisture as possible.
  5. In a large bowl beat eggs.
  6. Add mozzarella and ricotta and beat well to combine.
  7. Then add cooked sausage and spinach and garlic powder.
  8. Season to taste with salt and pepper.
  9. Pour filling into pie crust.
  10. Bake until crust browns, about 1 hour and 15 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a