Spinach and "groundnuts". An East African side dish.
Make and share this Spinach and Peanuts recipe from Food.com.
- Melt butter in a large skillet over medium-high heat.
- Add spinach and cook and stir until wilted.
- Stir in the coconut and finely chopped peanuts; heat through.
- Add salt and pepper to taste (if using salted peanuts, use salt sparingly).