Spinach and Feta Pizza

READY IN: 30mins
Recipe by Erindipity

My husband is a meat and potatoes type of guy, but loves this veggie pizza. In fact, it is the only one I make at home any longer.

Top Review by Lori Mama

Fabulous pizza! I had some fresh spinach that needed using and increased the amounts to accommodate my husband and son, who are big pizza eaters. :)

Ingredients Nutrition


  1. In large non-stick skillet, heat oil over medium high heat. Add onions. Once onions begin to brown reduce heat to low. Continue to cook onions until soft and caramelized. This should take a total of 20-30 minutes.
  2. Roll dough out. Spread pesto. Layer remaining ingredients and onions over sauce.
  3. Bake according to dough directions.

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