Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spinach and Feta Cheese Soup Recipe
    Lost? Site Map

    Spinach and Feta Cheese Soup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on January 10, 2010

      We loved this soup! So easy and delicious. Very good, creamy soup base to compliment the bitterness of the spinach. We did not liquidize it this time, but probably will next time just to try it a little differently. Great either way!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2007

      Wonderful! Swirling in cool yogurt at the end adds a nice tang. To make it healthier next time, I'll try olive oil instead of butter and skip the flour. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2006

      This is a soup lovers delight! I made as posted using cream, but I am sure it would be just as good using yogurt or half and half. I thought the spinach looked very appealing as it was so didn't liquidize, although I am sure doing so would make for a lovely creamy soup. Tasting as wonderful as it did I will give liquidizing a go next time around! Thank you for sharing - this has been added to my favorites.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2005

      I tried this soup the first time for a dinner party. I added mushrooms as well.Although the color of the soup did'nt look to appealing, it was very tasty, everybody at the table wanted seconds, and all the ladies wanted the recipie.Very nice!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Spinach and Feta Cheese Soup

    Serving Size: 1 (332 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 250.7
     
    Calories from Fat 136
    54%
    Total Fat 15.1 g
    23%
    Saturated Fat 8.8 g
    44%
    Cholesterol 45.2 mg
    15%
    Sodium 624.6 mg
    26%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 1.7 g
    7%
    Sugars 4.3 g
    17%
    Protein 11.0 g
    22%

    The following items or measurements are not included:

    origanum

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites