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1/1 Photo of Spinach and Cheese Mashed Potatoes
An Amish dish that is America's Midwestern comfort food at its very best. BF made this for supper with a few low fat substitutions and extra cheese:D Oh so fluffy potatoes with a chewy cheese crust. Make your kids love spinach! Yum! From Lehman's 50th Anniversary Cookbook (2005) based in northeast Ohio.
Units: US | Metric
Serving Size: 1 (245 g)
Servings Per Recipe: 4