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    You are in: Home / Recipes / Spinach and Cheese Macaroni Casserole #RSC Recipe
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    Spinach and Cheese Macaroni Casserole #RSC

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    ttammie98's Note:

    Ready, Set, Cook! Hidden Valley Contest Entry. Who does not love comfort food? What is better at giving you comfort than your mother's own version of macaroni and cheese. This recipe is a blend of macaroni and cheese mixed with a little spinach to add a little green to your plate.

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    Serves: 4-6


    9x12 in ...

    Units: US | Metric


    1. 1
      Pre-heat oven at 350 degrees. Boil macaroni in water until cooked. Mix all other ingredients. Save 1 cup of the cheddar cheese to top the macaroni. After macaroni has finished cooking, drain and place it in a 9x12 in pan. Pour the mixture on top of it. Put the remaining cheddar cheese on top of it and place this in the oven for about 45 minutes or until it is golden brown on the top.

    Ratings & Reviews:


    Nutritional Facts for Spinach and Cheese Macaroni Casserole #RSC

    Serving Size: 1 (400 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1427.0
    Calories from Fat 781
    Total Fat 86.8 g
    Saturated Fat 40.5 g
    Cholesterol 279.1 mg
    Sodium 1582.4 mg
    Total Carbohydrate 102.7 g
    Dietary Fiber 3.9 g
    Sugars 6.6 g
    Protein 58.5 g

    The following items or measurements are not included:

    Greek yogurt

    French onion dip

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