Spiked Strawberry Lemonade

READY IN: 5mins
Recipe by The Miserable Gourm

Grown up version of a favorite summer treat! Cool, refreshing, and perfect for an evening on the patio or poolside with friends!,

Top Review by NorthwestGal

We liked this, but I thought the strawberry syrup made it just a little too sweet. I will make this again, but I'll leave that ingredient out, because I think it will be more refreshing if it were not so sweet. Thanks for sharing your recipe, The Miserable Gourmet. Made for Spring 2011 Pick-A-Chef.

Ingredients Nutrition

  • 6 cups ice, divided
  • 1 (750 ml) bottle limoncello, liquer divided (i.e. Lemoncello)
  • 12 cup strawberry syrup, divided (the kind you add to milk)
  • 1 cup fresh strawberries, sliced divided
  • 2 cups lemonade, divided


  1. Put 3 cups ice in a blender. Add 1/2 bottle Lemoncello, 1 cup lemonade and 1/4 cup strawberry syrup. Add more lemonade if mixture is too thick for your liking. Put a few sliced strawberries in the bottom of each glass before pouring in spiked lemonade.
  2. If the drink is too bitter, you may have to add a squirt more syrup.
  3. Feel free to blend the fresh strawberries in as well, instead of using them as a garnish.
  4. You can vary this reipe to suit your taste, by adding raspberry syrup and raspberries, or cranberry juice is good too. I also like to use Minute Maid Tropical Punch fruit juice in place of the one cup of lemonade added to the mix.

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