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    You are in: Home / Recipes / Spiked Rhubarb Sauce Recipe
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    Spiked Rhubarb Sauce

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 25, 2014

      Had some leftover rhubarb from making pie so downsized this recipe to make a small jar. Had a taste before putting it in the jar and it was delicious. Looking forward to putting it over ice cream in the near future.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2005

      your right this was great thank you for posting dee

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2005

      I was anticipating making this sauce long before the lush shoots appeared this spring. I was not disappointed! While the family prefer the simply made sauce I found this spiked version absolutely delicious and will definitely make it again. Thanks Country Lady.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Spiked Rhubarb Sauce

    Serving Size: 1 (90 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 120.9
     
    Calories from Fat 1
    11%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.6 mg
    0%
    Total Carbohydrate 28.6 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 25.8 g
    103%
    Protein 0.6 g
    1%

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