Prep 5 mins
Cook 0 mins
Make and share this Spiked Caramel Latte recipe from Food.com.
- Mix hot evaporated milk and hot coffee together in blender with lid off and towel over opening.
- Add butterscotch chips and stir until melted.
- Add rum, stir, and pour into cups.
Man cannot live on coffee alone, but I'd bet a woman could. Loved it! Made for Everyday Is A Holiday.
Yum! DH asked for seconds and I had to say, NO! We don't want him to become an alcoholika (his German Mother's way of saying alcoholic). I topped ours like AZPARZYCH did with whipped cream but I added a dusting of nutmeg. This has winter stamped all over it. Can't wait for the snow to fall. (OK, I can) but bet it's really good by an open fire. Almost forgot, I used fat free evaporated milk and it was still creamy and tasty. Thanks for posting. :)
Strong but creamy and good!! Made as is and it turned out wonderful. Made for DH and I to sip while watching a movie. Will make again, will be a good drink to curl up with and watch the snow fall. Made for Newest Zaar Tag 5/2010.