We loved these wings. Grilled the wings for 40 minutes on medium heat, then added the sauce. Spicy and delicious!
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this recipe comes from Taste of Home Magazine, it's a pretty good wing recipe!
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I did cut the corn syrup way back & used onion powder instead of fresh onions. Added 1/2 tsp chili flakes. Lovely kick & loads of flavor. Extra napkins are needed but MMmmmm Thanks MizzNezz for another great recipe
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