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    You are in: Home / Recipes / Spicy Vegetable Dipping Sauce Recipe
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    Spicy Vegetable Dipping Sauce

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    ninja's Note:

    I just found this the other day, haven't had a chance to try it, but thought I'd share because it sounds like a good compliment for dishes such as "Bacon Wrapped Garlic Asparagus Bundles", "Roasted Green Beans", and many others. If you don't like cilantro, substitute parsley. From Martha Stewart, who paired it with her own bacon-wrapped asparagus recipe.

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    Ingredients:

    Yield:

    cup sauce

    Units: US | Metric

    Directions:

    1. 1
      Whisk together mayonnaise, chili sauce, lime juice, cilantro, and 1/2 teaspoon salt in a small bowl; season with pepper.
    2. 2
      Refrigerate in an airtight container up to 1 week.

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    Ratings & Reviews:

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    Nutritional Facts for Spicy Vegetable Dipping Sauce

    Serving Size: 1 (157 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 934.5
     
    Calories from Fat 706
    75%
    Total Fat 78.5 g
    120%
    Saturated Fat 11.5 g
    57%
    Cholesterol 61.1 mg
    20%
    Sodium 3999.1 mg
    166%
    Total Carbohydrate 62.1 g
    20%
    Dietary Fiber 0.3 g
    1%
    Sugars 16.2 g
    64%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    Asian chili sauce

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