Spicy Turkey Thighs

READY IN: 1hr 10mins
Recipe by Joel Friedland

Simple, tasty preparation

Top Review by Coffeewench3

I brined my thighs for 8 hr in salt water with some other spices. Browned them over medium heat in a fry pan with lemon dill seasoning. Baked in oven for an hour. They were moist and succulent. The skin was nicely browned and crispy. Wow they were awesome and so easy. I will have to have turkey more often. Thanks Joel for a great basic recipe. It is easy to make it your own by using what you have in the cupboard.

Ingredients Nutrition

Directions

  1. Use about 1 T. Oil and 1 T. spice per Turkey Thigh.
  2. Put oil in non-stick pan, heat, and add spice.
  3. When heated up and fragrant add turkey thighs.
  4. Brown thighs on stove top for about five minutes per side.
  5. Transfer to Oven and bake at 350 degrees for an hour.

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