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    You are in: Home / Recipes / Spicy Turkey Burgers Recipe
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    Spicy Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    36 mins

    10 mins

    26 mins

    DrGaellon's Note:

    Adapted from a recipe by Food Diva at allrecipes.com. The finer you chop the peppers and onion, the less likely your burgers will fall apart. The jalapeno can be replaced by chipotle peppers in adobo sauce; add a tablespoon or so of the sauce to the bowl if you make the swap.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in non-stick skillet until shimmering. Add garlic and ginger, and stir until fragrant, 30-60 seconds. Add jalapeno peppers and onion, and sauté until peppers and onions are slightly softened and onion is translucent, 3-5 minute Transfer to a mixing bowl.
    2. 2
      Add the ground turkey, cilantro, salt, soy sauce, black pepper, paprika, mustard, cumin, and Worcestershire sauce. Form the mixture into 4 burger patties.
    3. 3
      Cook on a grill heated to high, or under a broiler, 5-10 min per side, until done. Serve with toasted hamburger buns.

    Ratings & Reviews:

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    Nutritional Facts for Spicy Turkey Burgers

    Serving Size: 1 (150 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 217.7
     
    Calories from Fat 105
    48%
    Total Fat 11.7 g
    18%
    Saturated Fat 2.7 g
    13%
    Cholesterol 78.2 mg
    26%
    Sodium 561.8 mg
    23%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.3 g
    5%
    Protein 23.7 g
    47%

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