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    You are in: Home / Recipes / Spicy Turkey Burger Recipe
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    Spicy Turkey Burger

    Spicy Turkey Burger. Photo by Bergy

    1/3 Photos of Spicy Turkey Burger

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    7 mins

    15 mins

    Miss-Alex's Note:

    Taste better than beef

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine turkey, onions, seasonings and mix together.
    2. 2
      Take chunks of the meat, and shape into patties.
    3. 3
      Then cook on a grill, and serve with tomatoes, cheese, and lettuce.

    Ratings & Reviews:

    • on August 01, 2011

      45

      pretty good. I like my meat very seasoned, so I added most of these amounts to just 1 lb of meat. I also added some Worcestershire sauce for moisture.. I used dry minced onions instead of fresh too. Will prob make these again.

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    • on January 17, 2010

      55

      Very nice burger I find that chicken or turkey burgers tend to be a bit dry so I like to serve them with a sauce or like I did here with carmelized onions & sauteed Mushrooms. Love the spice combination ( I was a little heavy handed with them - I love hot). Do again for sure

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2008

      55

      YUM YUM YUM!!! We LOVED these turkey burgers!!! They were soooooo good. DH told me to hold onto this recipe so I could do our turkey burgers like thi every time. GREAT RECIPE Miss-Alex!!! In the new year our family needs good tasty and healthy recipes so this is great. My 14 month daughter even liked it. I thought it might be too spicy for her but I guess she likes a bit of spice in her life too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Spicy Turkey Burger

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 340.6
     
    Calories from Fat 156
    46%
    Total Fat 17.4 g
    26%
    Saturated Fat 4.6 g
    23%
    Cholesterol 156.6 mg
    52%
    Sodium 327.8 mg
    13%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.3 g
    1%
    Protein 44.7 g
    89%

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