Total Time
12mins
Prep 12 mins
Cook 0 mins

A spicy tuna salad mix for all to enjoy!

Ingredients Nutrition

Directions

  1. Combine all ingredients in a medium bowl and mix well.
  2. Use mixture to coat slices of your choice of bread and make into sandwiches and enjoy or chill until time to serve!

Reviews

(2)
Most Helpful

I love spicy and I love tuna salad, so how I could wrong with this? A robust taste of flavors that only develop deeper the longer it is allowed to maturate in the fridge. I reduced the serving size to .5 on the change servings option above the ingredient list. Even with this change the mayonnaise was still a bit much, and it tended to make the salad bit more mayonnaisey, but other then that, I see the reduction of mayonnaise to 1 tablespoon or even less would behold a perfect tuna salad. This is not for the weak of heart, as it is spicy, but since I love all things spicy and I really truly thought this was balanced very well. Thanks for posting this, abe ray, it was good indeed!

Andi of Longmeadow Farm November 03, 2008

1/3 cup of hot peppers and 1/4 cup of horseradish....that's a LOT of jalapeno and horseradish for that amount of tuna! Much easier to start with something more like a TEASPOON and increase to taste. Same thing with tomato paste...a very rich item.

mollypaul October 11, 2008

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