Total Time
12mins
Prep 12 mins
Cook 0 mins

A spicy tuna salad mix for all to enjoy!

Ingredients Nutrition

Directions

  1. Combine all ingredients in a medium bowl and mix well.
  2. Use mixture to coat slices of your choice of bread and make into sandwiches and enjoy or chill until time to serve!
Most Helpful

I love spicy and I love tuna salad, so how I could wrong with this? A robust taste of flavors that only develop deeper the longer it is allowed to maturate in the fridge. I reduced the serving size to .5 on the change servings option above the ingredient list. Even with this change the mayonnaise was still a bit much, and it tended to make the salad bit more mayonnaisey, but other then that, I see the reduction of mayonnaise to 1 tablespoon or even less would behold a perfect tuna salad. This is not for the weak of heart, as it is spicy, but since I love all things spicy and I really truly thought this was balanced very well. Thanks for posting this, abe ray, it was good indeed!

Andi of Longmeadow Farm November 03, 2008

1/3 cup of hot peppers and 1/4 cup of horseradish....that's a LOT of jalapeno and horseradish for that amount of tuna! Much easier to start with something more like a TEASPOON and increase to taste. Same thing with tomato paste...a very rich item.

mollypaul October 11, 2008