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    You are in: Home / Recipes / Spicy Tamil Chicken Recipe
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    Spicy Tamil Chicken

    Spicy Tamil Chicken. Photo by Nasseh

    1/1 Photo of Spicy Tamil Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    25 mins

    40 mins

    echo echo's Note:

    To make this a one-dish meal, add some vegetables of your choice. You could also add pineapple. If you don't like cilantro, leave it out, or if a whole bunch is too much for you, adjust amount to your taste. Ghee could be used in place of peanut oil.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Ina a dry skillet, cook red pepper flakes through turmeric, stirring, approximately 1 minute until aromatic.
    2. 2
      Add 2 Tbs oil to skillet, add onions and stir-fry about 4 minutes.
    3. 3
      Add 2 Tbs more oil, then add garlic through chicken plus half of chopped chilies.
    4. 4
      Stir-fry 8-10 minutes until chicken is golden.
    5. 5
      Add stock and 1½ c coconut milk.
    6. 6
      Bring to a boil, reduce heat& simmer 30-40 min until chicken is tender.
    7. 7
      Stir in lime juice.
    8. 8
      Add salt and rest of chopped green chili.
    9. 9
      Combine cornstarch with remaining coconut milk; stir into sauce.
    10. 10
      Increase heat and cook, stirring, until sauce thickens.
    11. 11
      Top with cilantro.
    12. 12
      Serve with rice.

    Ratings & Reviews:

    • on June 20, 2008

      55

      Very easy to make & very delicious. My extremely picky daughter went back for thirds. We did leave out the chilies & used cut up chicken breasts, served over white rice. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2006

      55

      Great recipe, liked it very much. Added potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2005

      55

      This was very good...The only thng I did different was to tone the heat down a little for the kids. I added mushrooms, red peppers and pinapple.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Tamil Chicken

    Serving Size: 1 (423 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 564.5
     
    Calories from Fat 372
    66%
    Total Fat 41.4 g
    63%
    Saturated Fat 22.7 g
    113%
    Cholesterol 116.3 mg
    38%
    Sodium 228.3 mg
    9%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 2.7 g
    11%
    Sugars 5.3 g
    21%
    Protein 32.7 g
    65%

    The following items or measurements are not included:

    fresh gingerroot

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