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    You are in: Home / Recipes / Spicy Sweet Potatoes Recipe
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    Spicy Sweet Potatoes

    Spicy Sweet Potatoes. Photo by gailanng

    1/3 Photos of Spicy Sweet Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    ratherbeswimmin''s Note:


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    Units: US | Metric


    1. 1
      In a zip-top plastic bag, toss potatoes and oil.
    2. 2
      Combine remaining ingredients; add to bag; toss to coat.
    3. 3
      Transfer to a greased 11x7 inch baking dish.
    4. 4
      Bake, uncovered, at 400 degrees for 40-45 minutes or until potatoes are tender, stirring every 15 minutes.

    Ratings & Reviews:

    • on May 26, 2010


      We loved this recipe. We like onions, so I did add a whole onion chopped up in large pieces. I served this tonight with Jamaican Jerk Chicken (#83215) and won't do that again. The double heat factor was too much for me. I will be making this again (the Jerk Chicken too), but will let this be the one and only spicy item on the menu. DH says I'm a wuss.

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    • on May 14, 2007


      Excellent! I have mixed several batches of the dry ingredients together(with some cinnamon added) and I store it in a large spice bottle. I make just one yam at a time for the two of us, so I toss it with the oil and 2 Tbsp of the mixture and they're ready for the oven!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2013


      These will definitely be made again.....loved tasty and easy to make. The hardest part was cutting them up .....I followed the recipe exactly but only made 1 potato as it was huge. Will make more next time as these were gone in a flash! Thanks for a keeper !

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (160)


    Nutritional Facts for Spicy Sweet Potatoes

    Serving Size: 1 (56 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 86.0
    Calories from Fat 31
    Total Fat 3.4 g
    Saturated Fat 0.4 g
    Cholesterol 0.0 mg
    Sodium 178.7 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 1.6 g
    Sugars 5.4 g
    Protein 0.8 g

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