Spicy Sweet Potatoes

READY IN: 55mins
Recipe by ratherbeswimmin

Toh

Top Review by Phat and Sassy

We loved this recipe. We like onions, so I did add a whole onion chopped up in large pieces. I served this tonight with Jamaican Jerk Chicken (#83215) and won't do that again. The double heat factor was too much for me. I will be making this again (the Jerk Chicken too), but will let this be the one and only spicy item on the menu. DH says I'm a wuss.

Ingredients Nutrition

Directions

  1. In a zip-top plastic bag, toss potatoes and oil.
  2. Combine remaining ingredients; add to bag; toss to coat.
  3. Transfer to a greased 11x7 inch baking dish.
  4. Bake, uncovered, at 400 degrees for 40-45 minutes or until potatoes are tender, stirring every 15 minutes.

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