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    You are in: Home / Recipes / Spicy Sweet Potato Fries Recipe
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    Spicy Sweet Potato Fries

    Spicy Sweet Potato Fries. Photo by Sharon123

    1/2 Photos of Spicy Sweet Potato Fries

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Misa's Note:

    Just made these tonight, and delicious! From the Food Network Magazine, October 2009 issue.

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    Units: US | Metric


    1. 1
      Preheat the oven to 425°F.
    2. 2
      Toss all ingredients together until all the wedges are thoroughly coated.
    3. 3
      Place on a cookie sheet and bake for 30 minutes, until crisp, turning once.

    Ratings & Reviews:

    • on January 15, 2010


      I like to cut mine into skinny fries, so they get nice and crispy! I enjoyed these with the hint of sweet and the pungentness of the cumin. Mush enjoyed with a mayo-mustard dip.Made for KK's Chef's Pick.

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    • on January 15, 2010


      Great contrasting flavors here. I love sweet potato fries and this was a pleasing take on them. I enjoyed the contrast of sweet and spicy. I left the skin on my sweet potatoes and cut them into wedges (instead of thinner fries, as I would normally do). Great texture - crispy on the outside and soft/creamy on the inside. Thanks! ~Made for KK's Chef's Pick Tag~

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    • on January 13, 2010


      Yummy! I loved everything about these taters! Easy to put together and they "fry bake" nice and crispy! I made Misa's Simple Honey Mustard Sauce/Dressing for dipping! Delicious! Made for KK's Chef's Pick Tag

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    Read All Reviews (6)


    Nutritional Facts for Spicy Sweet Potato Fries

    Serving Size: 1 (241 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 292.4
    Calories from Fat 92
    Total Fat 10.3 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 999.6 mg
    Total Carbohydrate 47.5 g
    Dietary Fiber 6.8 g
    Sugars 11.1 g
    Protein 3.6 g

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