Total Time
15mins
Prep 5 mins
Cook 10 mins

I developed this sauce as an alternative to traditional BBQ sauces. Great family reviews when I've used this on pork and chicken. (c) 2006 Copyright Mike Marek

Ingredients Nutrition

Directions

  1. Place all ingredients in a sauce pan over low heat and stir occasionally until jelly is melted. Keep over low heat stirring as needed to keep from sticking.
  2. Pour over meat prior to serving and use extra for dipping.
  3. Adjust amounts to increase quantity. Keep proportions the same.

Reviews

(1)
Most Helpful

Delicious and really different BBQ sauce. We grilled chicken and brushed on this sauce for approximately the last 10 to 15 minutes of grilling time.

LainieBug May 26, 2009

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