Spicy Summer Sausage

READY IN: 1hr 40mins
Recipe by KeyWee

You won't believe this is made with ground beef! Great to have on hand or to give as gifts.

Top Review by riffraff

This is a great recipe. I used whole pepper corns and added fresh garlic. Froze two of them for later.

Ingredients Nutrition


  1. In a large bowl, combine all ingredients& mix well.
  2. Roll into four rolls of equal size.
  3. Wrap tightly in plastic wrap& refrigerate 24 hours.
  4. Unwrap rolls, place on baking rack and bake at 300 degrees for 1-1/2 hours.
  5. Cool& wrap in tin foil- refrigerate or freeze.

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