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1/1 Photo of Spicy Stove Top Orange Pork Tenderloin
I hate heating up the oven if I don't have to, but love a juicy, tasty pork tenderloin. This stovetop method gave us a succulent tenderloin with a LOT of taste and not a lot of work or preparation. I came up with this recipe in order to avoid using the oven in heating up the kitchen and found a simple, enjoyable meal. Hope you enjoy this as much as we did !
Units: US | Metric
Serving Size: 1 (372 g)
Servings Per Recipe: 2
The following items or measurements are not included: