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    You are in: Home / Recipes / Spicy Spud Crusted Chicken Recipe
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    Spicy Spud Crusted Chicken

    Spicy Spud Crusted Chicken. Photo by CulinaryExplorer

    1/2 Photos of Spicy Spud Crusted Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Renea''s Note:

    This is a very easy recipe. I omit the cayenne pepper if I am looking for something a little less spicy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Place butter is shallow dish.
    3. 3
      Combine all remaining ingredients, except chicken.
    4. 4
      Dip chicken in butter then roll in potato mixture.
    5. 5
      Place in baking dish and bake 30 minutes.

    Ratings & Reviews:

    • on April 20, 2008

      55

      This is super fantastic! I expected it to be good, but it was way better than I thought it could be! I loved the seasonings for this (I used a chipotle taco seasoning) and I loved the texture the instant potato flakes gave to this. For the potato flakes I used a creamy butter blend, and for the cheese I used shredded instead of grated from the can. It was partly mushy where the potatoes soaked up the butter and such, and then some of the flakes got crispy as well as the cheese so you get two different textures! Its like eating chicken and mashed potatoes all at once! Baking time was perfect for my oven too. This is one of my new favorite chicken recipes!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2005

      55

      This recipe turned out great for me. I found a seasoning packet called 'chicken taco seasoning' and I thought that would be perfect for this dish. It's very simple to make and the baking time was right on for my oven. I will make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2004

      45

      This recipe is great served with chilli and tortillas. The only reason it doesn't get five stars is DH's personal dislike of taco seasoning. I think it could be easily modified by leaving out the taco seasoning and finding something to replace it or just leaving it out altogether.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Spicy Spud Crusted Chicken

    Serving Size: 1 (148 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 386.7
     
    Calories from Fat 250
    64%
    Total Fat 27.8 g
    42%
    Saturated Fat 14.0 g
    70%
    Cholesterol 117.5 mg
    39%
    Sodium 313.2 mg
    13%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.3 g
    1%
    Protein 26.7 g
    53%

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