I made this recipe for a christmas party. It was a big hit!. It was gone so fast i could not believe it. Enjoy
I had this recipe for years and went to find it today but it was lost! I was really bummed and thought oh well, I guess I will just start using a new recipe. Well, I am extremely excited that you posted this recipe! This really is the BEST dip ever! It really doesn't compare to anything I have ever had! THANK YOU!
Thanks so much for posting this recipe!!! It is one of my favorites, which I had gotten when we were living in New Orleans, but recently realized that I lost it. I'm so happy to see it here. I love the creamy cheesiness and the mild kick. You can also substitute pepper jack cheese instead of using Tabasco and regular jack cheese.
even without the tabasco this is the best spinach/artichoke dip! its the only one i make.
Wow! This was soooo good! Thank you for sharing this recipe. My family and I loved this dip. It was creamy and delicious! The only changes that I made was that I substitued muenster cheese for the monterey jack because that's what I had on hand. Also, I used Sriracha hot sauce instead Tobasco sauce. I used light sour cream and I think that next time that I make this (and there will definitely be a next time) I will try using light cream cheese and I'll cut the butter down to 1/4 cup so that when I eat most of it, I won't have to feel as guilty about it ;-).
I really liked this recipe. It was my first recipe from this web site and I am really impressed! I only used 1 16oz package of frozen spinach(rather than 2 10 oz packs) because i am more of an artichoke fan. It had the perfect spicy KICK! Thanks
This is yummy. I used a little less tabasco, but I loved the zip it added. Thanks for posting this. I will definitely make it again!