DH and I made this stew for lunch a few days ago and loved it! Wonderful flavors, just the right amount of spice, and loved all of the hearty veggies. We used chorizo and prosciutto. I would definitely have this stew again. Thanks!
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Five thumbs up --- WAY up! I tried the recipe last weekend: it was something new for both me and my family and we all loved it. I used prosciutto and good red wine sausage. The eggs really give the dish a new dimension. Thank you for sharing this recipe!!
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