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What a wonderful sandwich. I really expected it to be spicier, instead it was just enough heat, which complimented the coolness of the avacado. Not at all like a chicken salad. The only thing wrong, was there wasn't any left to take for lunch the next day. Next time I think I will make it with smoked chicken. Yummy! Made for PAC Fall 2008.
We really expected this to be a little more on the fiery side, which was a slight disappointment for us.
DH threw in a couple of slices of crispy bacon and a slice of cheese for good measure...and gently heated his in the toaster oven for a few minutes....which certainly didn't hurt it !!
A good sandwich...just needed more fire for our taste.
Made for PRMR.
This is a delicious sandwich. The heat of the chicken with the taste of the sourdough bread was a great combination. My husband made according to the directions; we will make again for a quick meal.
EXCELLENT! I made this as directed with regular mayo. I added the avocado to the sandwiches atop the chicken mix so that I could keep leftovers in the fridge. The flavor of this is really good, I only needed to add a little salt. I was glad the chipotle flavor was just an undertone. Freddy Cat says thanks for the chicken! Made for 1-2-3 hit wonders.
These were great sandwiches. Very easy to throw together too. I didn't have any avocado, so i used a litle bit of guacamole to mix in it. I can't wait to try it with the avocado. Great recipe! Thanks so much!
fantastic. i am always leery of anything that is a mayo based chicken salad, but this did not taste of chicken salad or mayo, just wonderful spicy vibrant tastes. Great base to a light supper or lunch Might use fat free sour cream next time.
These are excellent sandwiches! My oldest son loves spicy food and he raved about these. They are easy to make and so delicious! Thanks for sharing!