Spicy South of the Border Spinach Cheese Dip

READY IN: 45mins
Recipe by shawnajean

"Good 'N Spicy. Not your typical spinach dip recipe. No artichokes, here! Serve this tasty treat with tortilla chips."

Top Review by JanetSmith154

I LOVE THIS STUFF, we actually use 2 cans of Ro*Tel, and serve with pretty much anything - my mom likes to serve with thick tortilla chips (such as on the border) - me, i like to serve this with pita chips!!!!

Ingredients Nutrition


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Saute onion in skillet over medium heat in oil until softened, about 4 minutes. Stir in tomatoes and chiles, let cook 2 minutes.
  3. Transfer the mixture to a large bowl and stir in spinach, cheese, cream cheese, half and half, and vinegar. Season with salt and pepper to taste. Spoon mixture into shallow baking dish like a 9 inch quiche dish or pie plate.
  4. Bake in the preheated oven until the dip is bubbly and the top is light brown, about 35 minutes.

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