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    You are in: Home / Recipes / Spicy Shrimp With Rice Recipe
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    Spicy Shrimp With Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Brandi Amos's Note:

    This is a VERY easy recipe - and delicious! I modified the original recipe to be more low-salt-friendly. This recipe is diet friendly and inexpensive to make! I use the frozen, cooked shrimp rings and toss the coctail sauce it come with; or the bags of salad shrimp in the frozen food section.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If needed, remove shrimp tails/shells. In skillet, coat bottom with a little olive oil or non-stick spray. Add shrimp (can be cut into smaller, bite-size pieces) and green onion. Let simmer while you are doing this next step.
    2. 2
      Add to your reserve liquid the mustard, lemon juice, parsley flakes, cayenne pepper, garlic and onion powders. Mix well and add to simmering shrimp. Add in your stewed tomatoes and tomatoes and chilis.
    3. 3
      Prepare your rice as directions on box suggest.
    4. 4
      Turn heat to medium and simmer til half of liquid is gone and rice is done. You can adjust spices here to suit your taste. I usually add a little more garlic and salt, but taste and modify as you would like.
    5. 5
      Serve shrimp and sauce over rice.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

    • on October 02, 2007

      55

      This was so simple to make and extremely good. My husband was never a big shrimp fan but he loved this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Shrimp With Rice

    Serving Size: 1 (273 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 202.2
     
    Calories from Fat 75
    37%
    Total Fat 8.3 g
    12%
    Saturated Fat 1.2 g
    6%
    Cholesterol 193.3 mg
    64%
    Sodium 680.8 mg
    28%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.1 g
    16%
    Protein 22.6 g
    45%

    The following items or measurements are not included:

    low sodium salt

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