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    You are in: Home / Recipes / Spicy Shrimp Stuffed Shells Salad Recipe
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    Spicy Shrimp Stuffed Shells Salad

    Average Rating:

    2 Total Reviews

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    • on August 30, 2009

      How can I not give this recipe 5 stars? It boggles the mind what is possible with this as a base recipe and the variations possible for wonderful attractive tasty appetizerswithout the old Ho Hum covering. Loved the recipe changed a couple of things but not drasticalyy We loved it! There will be many more varities of it in the future Thanks Rita for a super easy, attractive, tasty recipe.

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    • on August 12, 2009

      This made for a delicious lunch this afternoon. Yummy stuff...I made them last night so they sat overnight to blend all the delicious flavors together. I did half the recipe though since it is just 2 for lunch. The mixed flavors were absolutely wonderful and such a nice crunch from the veggies with a great kick from the chipotle peppers. Of course silly me, I realized I forgot to mix the shrimps with the salad and I had already stuffed my shells the night before, so I just put the shrimps on the side with a little mix of mayo and dijon. Turned out to be a fantastic lunch. Thanks for this great recipe Rita

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    Nutritional Facts for Spicy Shrimp Stuffed Shells Salad

    Serving Size: 1 (77 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 53.5
     
    Calories from Fat 35
    65%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.4 mg
    0%
    Sodium 8.7 mg
    0%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.4 g
    5%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    jumbo pasta shells

    shrimp

    adobo sauce

    herbs

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