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1/1 Photo of Spicy Shrimp Stir-Fry
I’ve always hated stir-fry that skimps on the shrimp, so I made sure this recipe had more shrimp than anything else. Serve over plain or Ginger Coconut Rice. This recipe comes from Out of the Frying Pan.
Units: US | Metric
Serving Size: 1 (250 g)
Servings Per Recipe: 4
The following items or measurements are not included:
red curry paste