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    You are in: Home / Recipes / Spicy Shrimp Mozambique Recipe
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    Spicy Shrimp Mozambique

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chef #1024529's Note:

    A Portuguese shrimp recipe that can be served as an appetizer or as a main meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In pot add olive oil and heat then add the garlic and cook 2 to 3 minutes.
    2. 2
      Add butter and melt.
    3. 3
      Add all remaining ingredients except the shrimp and bring to boil; simmer 5 minutes.
    4. 4
      Taste the sauce and add either more wine or hot sauce depending on how spicy you want to make it.
    5. 5
      Add shrimp and cook additional 5 minutes.
    6. 6
      Serve as is for an appetizer with bread for sauce dipping, or serve along with boiled white rice for a main course.

    Ratings & Reviews:

    • on February 28, 2009

      55

      very easy and tasty

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Shrimp Mozambique

    Serving Size: 1 (378 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 1208.0
     
    Calories from Fat 486
    40%
    Total Fat 54.0 g
    83%
    Saturated Fat 24.1 g
    120%
    Cholesterol 542.1 mg
    180%
    Sodium 2386.6 mg
    99%
    Total Carbohydrate 107.1 g
    35%
    Dietary Fiber 6.2 g
    24%
    Sugars 1.5 g
    6%
    Protein 79.9 g
    159%

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