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    You are in: Home / Recipes / Spicy Shrimp Recipe
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    Spicy Shrimp

    Average Rating:

    1 Total Reviews

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    • on May 11, 2008

      WOW! Definitely a unique recipe for shrimp. Only thing I did different was cut the hot sauce in half (just to be safe the first time). It was actually perfect so I will do that again the next time I make it. I also had a tough time with not peeling the shrimp first but was amazed at how easy it was after baking. I'll definitely make this again. Thanks!! Made for PAC '08.

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    Nutritional Facts for Spicy Shrimp

    Serving Size: 1 (388 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 727.6
     
    Calories from Fat 459
    63%
    Total Fat 51.1 g
    78%
    Saturated Fat 30.1 g
    150%
    Cholesterol 554.0 mg
    184%
    Sodium 1508.0 mg
    62%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.1 g
    4%
    Protein 58.8 g
    117%

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