Spicy Scallop Pasta

Total Time
15mins
Prep
5 mins
Cook
10 mins

I love scallops and came up with a few different recipes by playing around. I always get rave reviews.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. While pasta is cooking, prepare scallops.
  2. If they are large cut in half horizontally.
  3. Pour oil in a large sauce pan and place over medium heat.
  4. Add garlic cook until golden 1-2 minutes.
  5. Careful not to burn.
  6. Add parsley and red pepper flakes.
  7. Stir once or twice.
  8. Add scallops with a pinch or 2 of salt.
  9. Increase the heat to high, and cook for 1 minute (or till the scallops are done).
  10. Turn off the heat.
  11. In a large bowl add cooked pasta and toss the scallops.
  12. Top with bread crumbs.
  13. Serve immediately.
  14. Serve with a crusty bread and a nice green salad.