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    You are in: Home / Recipes / Spicy Sausage & Black Bean Chili Recipe
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    Spicy Sausage & Black Bean Chili

    Spicy Sausage & Black Bean Chili. Photo by giesorr

    1/1 Photo of Spicy Sausage & Black Bean Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    40 mins

    1 hrs

    M&Mers's Note:

    Unusual flavor and easy to make...you can also decrease the heat to actually make it edible! Tastes great on a cold winter day with a fresh loaf of crusty bread and a crisp green salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove sausage from casing.
    2. 2
      In dutch oven over medium-high heat, brown meat breaking it up with a wooden spoon as it cooks.
    3. 3
      Drain off all but 2 tsp fat.
    4. 4
      Reduce heat to medium.
    5. 5
      Add chili powder, cumin, oregano, cinnamon, fennel seeds and bay leaves.
    6. 6
      Cook, stirring for 1 minute.
    7. 7
      Add onions, garlic, red peppers, adobo sauce, and chipotle pepper.
    8. 8
      Cook, stirring, for about 8 minutes or until vegetables are softened.
    9. 9
      Stir in diced tomatoes and 2 cups water.
    10. 10
      Bring to boil, reduce heat and cook, covered, for 20 minutes.
    11. 11
      Stir in beans.
    12. 12
      Simmer, uncovered, for another 30 minutes or until sauce is thickened.
    13. 13
      Remove bay leaves.
    14. 14
      Note: you can substitute a jalapeno pepper for the chipotle pepper and hot sauce for the adobo sauce.

    Ratings & Reviews:

    • on January 27, 2003

      45

      This had a really lovely taste -- spicy but not too hot and full of Italian flavour. I think it was the cumin that added that extra touch for me. I would add a smaller can of chopped tomatoes though. As it was, I added a bit of rice to soak up the extra liquid because it was still quite soupy even after simmering uncovered for well over 30 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Sausage & Black Bean Chili

    Serving Size: 1 (355 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 619.8
     
    Calories from Fat 297
    48%
    Total Fat 33.0 g
    50%
    Saturated Fat 11.3 g
    56%
    Cholesterol 64.6 mg
    21%
    Sodium 1454.0 mg
    60%
    Total Carbohydrate 49.0 g
    16%
    Dietary Fiber 15.5 g
    62%
    Sugars 11.4 g
    45%
    Protein 34.3 g
    68%

    The following items or measurements are not included:

    adobo sauce

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