Spicy Salsa Sandwiches
Added March 11, 2002 | Recipe #22180
Total Time:
Prep Time:
Cook Time:
Quick and easy lunch or light dinner. Use your favorite deli meat.
Directions:
1
Make the sandwich: Put the deli meat on one slice of bread, spread the salsa over it, then sprinkle with a little cayenne (if using).
2
Next put the cheese slice, then the other slice of bread, and spread with butter.
3
Fry butter side down over medium heat, spread the top side with butter.
4
Flip and fry until golden brown.
5
Yummy with chips.
Ratings & Reviews:
This is a wonderful idea for a sandwich! I never thought to put salsa on it, but it tastes great! I used a medium salsa and 2 percent cheddar cheese. Delish!
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Nutritional Facts for Spicy Salsa Sandwiches
Serving Size: 1 (97 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 172.9
Calories from Fat 16
72%
Total Fat 1.8 g
2%
Saturated Fat 0.4 g
2%
Cholesterol 2.3 mg
0%
Sodium 859.3 mg
35%
Total Carbohydrate 30.1 g
10%
Dietary Fiber 1.7 g
6%
Sugars 5.2 g
21%
Protein 9.0 g
18%
The following items or measurements are not included:
meat
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